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Annual Review of Nutrition

Annual Review of Nutrition is an active journal published since 1981 that covers significant developments in nutrition, including energy metabolism, carbohydrates, lipids, proteins and amino acids, vitamins, minerals, nutrient transport and function, metabolic regulation, nutritional genomics, molecular and cell biology, clinical nutrition, comparative nutrition, nutritional anthropology, nutritional toxicology, nutritional microbiology, epidemiology, and public health nutrition.

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Impact Factor 13.4
Quartile Q1
Open Access Type Open
ISSN 0199-9885
eISSN 1545-4312
Invitation Only Yes

Submission Instructions

Annual Review of Nutrition is an invitation-only journal. Submissions are accepted by invitation from the editorial board only. The following article types are accepted:

Review Articles

Cover Letter Cover Letter requirements are not specified.
Abstract Abstract requirements are not specified.
Manuscript Review Articles must be original works, and any use of AI in preparing the article must be disclosed in the Acknowledgments and, when targeted to a specific part, where pertinent in the article.
References References cited in the review must exist, source publications should be cited in close proximity to discussion of others’ findings or theories, and unpublished materials included when necessary must be identified as unpublished and not peer reviewed.
Figures & Tables Only figures for which reuse permission has been obtained may be included, reused material must be credited in the figure caption, and any nonlinear image adjustments must be disclosed in the caption.
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Recent Publications

Mechanisms of NAD+ Homeostasis in Aging and Disease

Melanie R. McReynolds

10.1146/annurev-nutr-112525-013335
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Metabolite Damage and Repair in Health and Disease

Carole L. Linster, Maria Veiga-da-Cunha, Thomas D. Niehaus, Guido T. Bommer, Emile Van Schaftingen

10.1146/annurev-nutr-062024-123639
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From Food to Function: Cross-Kingdom Transfer and Regulatory Potential of Dietary microRNAs Highlighted by Breast Milk

Federica Ceccarelli, Barbara Pascucci, Cecilia Bartolucci, Annamaria Altomare, Michele Pier Luca Guarino, Giuseppina Rea

10.1146/annurev-nutr-100225-084130
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The Influence of Diet on Cancer Progression and Treatment

Anna M. Barbeau, John W.R. Kincaid, Alissandra L. Hillis, Edrees H. Rashan, Yichi Zhang, Gillian E. Oaks, Matthew G. Vander Heiden

10.1146/annurev-nutr-062122-021518
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The Paradox and Future of GLP-1/GIP Combination Therapies: Efficacy and Mechanisms

Iona Davies, Jens J. Holst, Mette M. Rosenkilde, Tricia M.M. Tan

10.1146/annurev-nutr-061824-043740
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Frequently asked questions

How long does it take to publish?

Reviews in Advance may be published before final publication. Final versions are made publicly available if the Subscribe to Open subscription threshold is reached; otherwise they remain behind a paywall.

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Research Topics

Dietary Effects on Health Diet and metabolism studies Nutrition, Genetics, and Disease Diet, Metabolism, and Disease Adipose Tissue and Metabolism Nutritional Studies and Diet Metabolism and Genetic Disorders Trace Elements in Health Folate and B Vitamins Research Iron Metabolism and Disorders Antioxidant Activity and Oxidative Stress Obesity, Physical Activity, Diet Vitamin C and Antioxidants Research Nutrition and Health in Aging Liver Disease Diagnosis and Treatment Fatty Acid Research and Health Birth, Development, and Health Muscle metabolism and nutrition Retinoids in leukemia and cellular processes Lipid metabolism and biosynthesis Metabolism, Diabetes, and Cancer Child Nutrition and Water Access Pancreatic function and diabetes Peroxisome Proliferator-Activated Receptors Biochemical Analysis and Sensing Techniques