Top 10 Open Access Nutrition & Dietetics Journals by Impact Factor
Compare leading open access Nutrition & Dietetics journals ranked by Journal Impact Factor. Each journal summary highlights details authors often need when choosing where to submit.
Rankings are based on the latest Journal Impact Factor data currently available in our journal database.
ANNUAL REVIEWS
Annual Review of Nutrition is an active journal published since 1981 that covers significant developments in nutrition, including energy metabolism, carbohydrates, lipids, proteins and amino acids, vitamins, minerals, nutrient transport and function, metabolic...
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Elsevier BV
Advances in Nutrition publishes literature reviews focused on key findings and recent research in areas of interest to nutritional scientists and biomedical researchers, including biochemical, molecular, genetic, clinical, epidemiologic, public health, and nut...
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Springer Nature
A peer-reviewed online open access journal bringing to the fore outstanding research in the areas of nutrition and chronic disease, including diabetes, from the molecular to the population level.
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Springer Science+Business Media
The Journal of Nutrition, Health & Aging publishes research on the relationships between nutrition and the aging process across the life span, with emphasis on healthy longevity, functional and intrinsic capacity, resilience, geroscience, frailty, sarcopenia,...
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Maternal & Child Nutrition is a maternal and child health journal addressing fundamental aspects of nutrition and its outcomes in women and their children globally, covering pediatric nutrition and obstetrics. It publishes articles on new initiatives, the late...
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